Packaging and freezing process completely automatic
The Company has a whole area reserved for the processing by deep-freeze of fresh meat earmarked for special purposes or requirements. The area is in fact an extremely sophisticated and highly technological facility equipped with high efficiency freeze tunnels, robots and automated packaging
and palletizing processing lines.
The frozen finished product is kept for conservation in technologically advanced chill rooms that are provided with rack feeders and an electronic mapping system to guarantees traceability of the meats. The running of these facilities is completely automatic from packaging and palletization to storage and expulsion.
As for the fresh finished product, the highest level of standardization is guaranteed to every client.
